Ingredients & Allergen Statement
Ingredients: Wonton: wheat flour, water, basa fish, chicken, yellow croaker, coriander, vegetable oil, green onion, ginger, pumpkin, salt, sugar, MSG, yeast extract, spices, sodium carbonate, agar powder, beta-carotene, acidity regulator (sodium carbonate, sodium bicarbonate, citric acid, sodium citrate, salt), thickener-emulsifier blend (guar gum, sodium carboxymethyl cellulose, mono- and diglycerides, corn starch).
Soup base: salt, seaweed (laver), dried shrimp, white pepper, sugar, dried scallion, MSG, spices.
Allergens: This production line also handles wheat, soy products, fish, shrimp, egg and scallop. Contains wheat, fish.
Technical Parameters
|
Category |
Frozen raw flour product; filling ratio ≥ 45 % (not ready-to-eat; heat before serving) |
|
Unit Weight |
24 g (customisable) |
|
Pack Options |
240 g × 24 / carton, 240 g × 48 / carton (customisable) |
|
Shelf Life |
18 months |
|
Storage |
Keep frozen at –18 °C or below; rising temperatures will affect quality |
|
Cooking Method |
Boil |
|
MOQ |
500 kg for the standard recipe; private-label retail packs available |
Highlights & Use Scenarios
- For the household that wants seafood without any sharpness, Yellow Croaker Wontons deliver a gentle, silken bowl that both ends of the age spectrum accept.
- Elderly diners and children: fine flesh, mild savouriness, easy to chew.
- An everyday main for light-eating households.
- The quiet upgrade to a family dinner when regular wontons feel plain.
- A family-pack staple in overseas Chinese supermarkets on the tender-and-mild story; supplied to Chinese restaurants as both a signature soup and a main.
Cooking Instructions
Boil: Bring a pot of water to a rolling boil, slide the wontons in and cook for about 5 minutes. Add the enclosed soup-base sachet, stir and serve.
Why Choose Us
Ingredients
Yellow croaker is fine-fleshed and naturally sweet; a standardised deboning step makes it safe for elderly diners and children; QC and automated lines keep every batch uniform.
Plant
A 12,000 m² in-house IQF facility runs at scale to hold cost down; whole-process QC meets export food standards; a dedicated foreign-trade rep follows each order one-to-one.
Qualifications
HACCP, FDA, BRC, HALAL and EAC in place; ODM / OEM supported.
Certifications
HACCP | FDA Registered | BRC | HALAL | EAC
FAQ
Q: What is special about yellow croaker?
A: Fine, tender flesh and a clean savouriness - one of the higher-rated sea fish for stuffings, giving a delicate and sweet filling.
Q: Are there bones in the filling?
A: No bones. The flesh is professionally deboned before the filling is made, so it is safe to eat.
Q: Who is it best for?
A: The flesh is fine and the savouriness is mild, so elderly diners and children both fit - a bowl of Yellow Croaker Wontons works for every age at the table.
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